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11
The Computation of Dynamic Cournot-Nash Traffic Network Equilibria in Discrete Time
The Computation of Dynamic Cournot-Nash Traffic Network Equilibria in Discrete Time
Byung-Wook Wie,Keechoo Choi, | 대한토목학회 | 2000 ,
12
Characterization of Irradiated Simulated DUPIC Fuel
Characterization of Irradiated Simulated DUPIC Fuel
In-Ha Jung,Kee-Chan Song,Kweon-Ho Kang, | 대한금속.재료학회 | 2001 ,
13
The Thermal Diffusivity of Simulated DUPIC Juel for Irradiation Test
The Thermal Diffusivity of Simulated DUPIC Juel for Irradiation Test
Kweon Ho Kang,Kee Chan Song,Myung Seung Yang, | 대한금속.재료학회 | 2001 ,
14
Robust control of flexible structures against structural damage
Robust control of flexible structures against structural damage
Samir S. Ahmad, | Institute of Electrical and Electronics Engineers | 2000 ,
15
A New Fair Call Admission Control for Integrated Voice and Data Traffic in Wireless Mobile Networks : Communication System and Security
A New Fair Call Admission Control for Integrated Voice and Data Traffic in Wireless Mobile Networks : Communication System and Security
Young Ha Hwang, | 한국정보처리학회 | 2006 ,
16
Determination of Optimal Cell Capacity for Initial Cell Planning in Wireless Cellular Networks : Communication System and Security
Determination of Optimal Cell Capacity for Initial Cell Planning in Wireless Cellular Networks : Communication System and Security
Young Ha Hwang, | 한국정보처리학회 | 2006 ,
17
Effect of a Functional Food Containing Bacillus polyfermenticus on Dimethylhydrazine-Induced Colon Aberrant Crypt Formation and the Antioxidant System in Fisher 344 Male Rats
Effect of a Functional Food Containing Bacillus polyfermenticus on Dimethylhydrazine-Induced Colon Aberrant Crypt Formation and the Antioxidant System in Fisher 344 Male Rats
Jun-Seok Park, | 한국식품과학회 | 2006 ,
18
Change of Ginsenoside Composition in Ginseng Extract by Vinegar Process
Change of Ginsenoside Composition in Ginseng Extract by Vinegar Process
Sung Kwon Ko, | 한국식품과학회 | 2005 ,
19
Antimicrobial, Anti-inflammatory, and Anti-oxidative Effects of Water- and Ethanol-extracted Brazilian Propolis
Antimicrobial, Anti-inflammatory, and Anti-oxidative Effects of Water- and Ethanol-extracted Brazilian Propolis
Kee Tae Kim, | 한국식품과학회 | 2005 ,
20
Antimicrobial, Anti-inflammatory, and Anti-oxidative Activities of Scilla scilloides (Lindl.) Druce Root Extract
Antimicrobial, Anti-inflammatory, and Anti-oxidative Activities of Scilla scilloides (Lindl.) Druce Root Extract
Eun-Ju Yeo, | 한국식품과학회 | 2006 ,
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