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991
Separation of Lipid-Soluble Component to Decrease Thermal Oxidation of Lard from Spinach (Spinacia oleracea)
Separation of Lipid-Soluble Component to Decrease Thermal Oxidation of Lard from Spinach (Spinacia oleracea)
Areum Hwang, Moonjung Kim, Eunok Choe, | Korean Societyof Food Science&Technology | 2006 ,
992
Swelling and Pasting Properties of Non-Waxy Rice Flour/Food Gum Systems
Swelling and Pasting Properties of Non-Waxy Rice Flour/Food Gum Systems
Ji Young Song, Young-Huyn An, Jae-Suk Kim, Jungdo, | Korean Societyof Food Science&Technology | 2006 ,
993
Effect of Ice Recrystallization on Freeze Concentration of Milk Solutes in a Lab-Scale Unit
Effect of Ice Recrystallization on Freeze Concentration of Milk Solutes in a Lab-Scale Unit
Sung-Hee Park, Jee Yeon Kim, Geun-Pyo Hong, Hae-S, | Korean Societyof Food Science&Technology | 2006 ,
994
Effects of Key Operating Parameters on the Efficiency of Two Types of PEM Fuel Cell Systems (High-Pressure and Low-Pressure Operating) for Automotive Applications
Effects of Key Operating Parameters on the Efficiency of Two Types of PEM Fuel Cell Systems (High-Pressure and Low-Pressure Operating) for Automotive Applications
Han-Sang Kim, Dong-Hun Lee, Kyoungdoug Min, Minso, | 대한기계학회 | 2005 ,
995
The Oxidative Stress by Hair Dyeing Changes the Antioxidant Defense Systems and Strangly Relates to the Plasma Vitamin E Concentration
The Oxidative Stress by Hair Dyeing Changes the Antioxidant Defense Systems and Strangly Relates to the Plasma Vitamin E Concentration
Mi-Ja Sim, Young Chul Kim, Hyun-Ae Lim, In Suk S, | 한국영양학회 | 2005 ,
996
Hypocholesterolemic Effects of Soybean Lecithin in Cholesterol-Fed Rats
Hypocholesterolemic Effects of Soybean Lecithin in Cholesterol-Fed Rats
Min Sun Moon, In-Sook Kwun, Yangha Kim, | 한국영양학회 | 2005 ,
997
The Inhibitory Activity of Polygonum Multiflorum Thunberg and its Effect on Postprandial Hyperglycemia in Streptozotocin-induced Diabetic Rats
The Inhibitory Activity of Polygonum Multiflorum Thunberg and its Effect on Postprandial Hyperglycemia in Streptozotocin-induced Diabetic Rats
Min-Jung Kang, Jung-In Kim, Hee-Jeong Joo, Toe-Ji, | 한국영양학회 | 2005 ,
998
Evaluation of the Efficacy of Kochiae fructus Extract in the Alleviation of Carbon Tetrachloride-induced Hepatotoxicity in Rats
Evaluation of the Efficacy of Kochiae fructus Extract in the Alleviation of Carbon Tetrachloride-induced Hepatotoxicity in Rats
Na-Young Kim, Jeong-Sook Lee, Seog-Ji Kim, Myoung, | 한국영양학회 | 2005 ,
999
Effects of the β 3-Adrenergic Receptor Genotype on Hyperglycemic Risk Among Korean Women
Effects of the β 3-Adrenergic Receptor Genotype on Hyperglycemic Risk Among Korean Women
Hyun Hee Oh, Kil Soo Kim, Sun Mi Choi, Hyun Sung, | 한국영양학회 | 2003 ,
1000
The Association of Plasma HDL-Cholesterol Levels with Dietary, ANthropometic and Hematological Factors in Elderly Koreans
The Association of Plasma HDL-Cholesterol Levels with Dietary, ANthropometic and Hematological Factors in Elderly Koreans
Hee Jung Park, Mi Hyun Kim, Hyun Sook Lee, Mi Soo, | 한국영양학회 | 2003 ,
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