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Effcet of Ohmic Thawing on Physico-Chemical Properties of Frozen Hamburger Patties
Effcet of Ohmic Thawing on Physico-Chemical Properties of Frozen Hamburger Patties
Detailed Information
- 자료유형
- 기사
- ISSN
- 12258563
- 저자명
- Jee-Yeon Kim
- 서명/저자
- Effcet of Ohmic Thawing on Physico-Chemical Properties of Frozen Hamburger Patties / Jee-Yeon Kim , Geun-Pyo Hong, Sung-hee Park, Walter E. L. Spiess, Snag-Gi Min
- 발행사항
- 서울 : 한국축산식품학회, 2006.
- 형태사항
- pp. 223-228
- 주기사항
- 참고문헌수록
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60271476
MARC
008210402s2006 ulk aa kor■022 ▼a12258563
■1001 ▼aJee-Yeon Kim
■24510▼aEffcet of Ohmic Thawing on Physico-Chemical Properties of Frozen Hamburger Patties▼dJee-Yeon Kim▼eGeun-Pyo Hong, Sung-hee Park, Walter E. L. Spiess, Snag-Gi Min
■260 ▼a서울▼b한국축산식품학회▼c2006.
■300 ▼app. 223-228
■500 ▼a참고문헌수록
■7001 ▼aGeun-Pyo Hong, Sung-hee Park, Walter E. L. Spiess, Snag-Gi Min
■773 ▼t한국축산식품학회지▼g제26권 2호 (2006년 6월)▼d2006, 06
■SIS ▼aS027498▼b60060746▼h8▼s2
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