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Effect of CaCl₂ Treatment on Mechanical and Moisture Barrier Properties of Sodium Alginate and Soy Protein-based Films
Effect of CaCl₂ Treatment on Mechanical and Moisture Barrier Properties of Sodium Alginat...
Effect of CaCl₂ Treatment on Mechanical and Moisture Barrier Properties of Sodium Alginate and Soy Protein-based Films

Detailed Information

자료유형  
 기사
ISSN  
12267708
저자명  
Jong-Whan Rhim
서명/저자  
Effect of CaCl₂ Treatment on Mechanical and Moisture Barrier Properties of Sodium Alginate and Soy Protein-based Films / Jong-Whan Rhim , Jun-Ho Lee
발행사항  
서울 : 한국식품과학회, 2004.
형태사항  
pp. 728-732
주기사항  
참고문헌수록
기타저자  
Jun-Ho Lee
기본자료저록  
Food Science and Biotechnology : Volume13. Number6. (2004 December) 2004, 12
원문정보  
 url
모체레코드  
모체정보확인
Control Number  
kjul:60259277

MARC

 008200710s2004        ulk                          aa    eng
■022    ▼a12267708
■1001  ▼aJong-Whan  Rhim
■24510▼aEffect  of  CaCl₂  Treatment  on  Mechanical  and  Moisture  Barrier  Properties  of  Sodium  Alginate  and  Soy  Protein-based  Films▼dJong-Whan  Rhim▼eJun-Ho  Lee
■260    ▼a서울▼b한국식품과학회▼c2004.
■300    ▼app.  728-732
■500    ▼a참고문헌수록
■7001  ▼aJun-Ho  Lee
■773    ▼tFood  Science  and  Biotechnology▼gVolume13.  Number6.  (2004  December)▼d2004,  12
■856    ▼uhttp://www.kosfost.or.kr
■SIS    ▼aS011443▼b60050258▼h8▼s2▼fP

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