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Mass Transfer Modeling in Closed Systems for Food Packaging, Particulate Foods and Controlled Release Technology
Mass Transfer Modeling in Closed Systems for Food Packaging, Particulate Foods and Control...
Mass Transfer Modeling in Closed Systems for Food Packaging, Particulate Foods and Controlled Release Technology

Detailed Information

자료유형  
 기사
ISSN  
12267708
저자명  
Jung-H. Han
서명/저자  
Mass Transfer Modeling in Closed Systems for Food Packaging, Particulate Foods and Controlled Release Technology / Jung-H. Han
발행사항  
서울 : 한국식품과학회, 2004.
형태사항  
pp. 700-706
주기사항  
참고문헌수록
기본자료저록  
Food Science and Biotechnology : Volume13. Number6. (2004 December) 2004, 12
원문정보  
 url
모체레코드  
모체정보확인
Control Number  
kjul:60259265

MARC

 008200710s2004        ulk                          aa    eng
■022    ▼a12267708
■1001  ▼aJung-H.  Han
■24510▼aMass  Transfer  Modeling  in  Closed  Systems  for  Food  Packaging,  Particulate  Foods  and  Controlled  Release  Technology▼dJung-H.  Han
■260    ▼a서울▼b한국식품과학회▼c2004.
■300    ▼app.  700-706
■500    ▼a참고문헌수록
■773    ▼tFood  Science  and  Biotechnology▼gVolume13.  Number6.  (2004  December)▼d2004,  12
■856    ▼uhttp://www.kosfost.com
■SIS    ▼aS011443▼b60050258▼h8▼s2▼fP

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