서브메뉴
검색
Relationships between Myosin Light Chain Isoforms, Muscle Fiber Characteristics, and Meat Quality Traits in Porcine Longissimus Muscle
Relationships between Myosin Light Chain Isoforms, Muscle Fiber Characteristics, and Meat Quality Traits in Porcine Longissimus Muscle
Detailed Information
- 자료유형
- 기사
- ISSN
- 12267708
- 저자명
- Young Min Choi
- 서명/저자
- Relationships between Myosin Light Chain Isoforms, Muscle Fiber Characteristics, and Meat Quality Traits in Porcine Longissimus Muscle / Young Min Choi , 공저 Youn Chul Ryu , Sang Hoon Lee , Byoung Chul Kim
- 발행사항
- 서울 : 한국식품과학회, 2005.
- 형태사항
- pp. 639-644
- 주기사항
- 참고문헌수록
- 원문정보
- url
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60259144
MARC
008200710s2005 ulk aa eng■022 ▼a12267708
■1001 ▼aYoung Min Choi
■24510▼aRelationships between Myosin Light Chain Isoforms, Muscle Fiber Characteristics, and Meat Quality Traits in Porcine Longissimus Muscle▼dYoung Min Choi▼e공저 Youn Chul Ryu , Sang Hoon Lee , Byoung Chul Kim
■260 ▼a서울▼b한국식품과학회▼c2005.
■300 ▼app. 639-644
■500 ▼a참고문헌수록
■7001 ▼aYoun Chul Ryu , Sang Hoon Lee , Byoung Chul Kim
■773 ▼tFood Science and Biotechnology▼gVolume14. Number5. (2005 October)▼d2005, 10
■856 ▼uhttp://www.kosfost.or.kr
■SIS ▼aS016184▼b60050258▼h8▼s2▼fP
Preview
Export
ChatGPT Discussion
AI Recommended Related Books
פרט מידע
- הזמנה
- לא קיים
- התיקיה שלי
- Reference Materials for Thesis Writing
- Reference Materials for Research Ethics
- Job-Related Books
