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Effect of Oligosaccharides and Inulin on the Growth and Viability of Bifidobacteria in Skim Milk
Effect of Oligosaccharides and Inulin on the Growth and Viability of Bifidobacteria in Skim Milk
Detailed Information
- 자료유형
- 기사
- ISSN
- 12267708
- 저자명
- Nam Young Choi
- 서명/저자
- Effect of Oligosaccharides and Inulin on the Growth and Viability of Bifidobacteria in Skim Milk / Nam Young Choi , Han-Seung Shin
- 발행사항
- 서울 : 한국식품과학회, 2006.
- 형태사항
- pp. 543-548
- 주기사항
- 참고문헌수록
- 기타저자
- Han-Seung Shin
- 원문정보
- url
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60259143
MARC
008200710s2006 ulk aa eng■022 ▼a12267708
■1001 ▼aNam Young Choi
■24510▼aEffect of Oligosaccharides and Inulin on the Growth and Viability of Bifidobacteria in Skim Milk▼dNam Young Choi▼eHan-Seung Shin
■260 ▼a서울▼b한국식품과학회▼c2006.
■300 ▼app. 543-548
■500 ▼a참고문헌수록
■7001 ▼aHan-Seung Shin
■773 ▼tFood Science and Biotechnology▼gVolume15. Number4. (2006 August)▼d2006, 08
■856 ▼uhttp://www.kosfost.or.kr
■SIS ▼aS032497▼b60050258▼h8▼s2▼fP
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