서브메뉴
검색
Effect of Oligosaccharides and Inulin on the Growth and Viability of Bifidobacteria in Skim Milk
Effect of Oligosaccharides and Inulin on the Growth and Viability of Bifidobacteria in Skim Milk
Detailed Information
- Material Type
- 기사
- ISSN
- 12267708
- Author
- Nam Young Choi
- Title/Author
- Effect of Oligosaccharides and Inulin on the Growth and Viability of Bifidobacteria in Skim Milk / Nam Young Choi ; Han-Seung Shin
- Publish Info
- 서울 : 한국식품과학회, 2006.
- Material Info
- pp. 543-548
- General Note
- 참고문헌수록
- Added Entry-Personal Name
- Han-Seung Shin
- Electronic Location and Access
- url
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60259143
MARC
008200710s2006 ulk aa eng■022 ▼a12267708
■1001 ▼aNam Young Choi
■24510▼aEffect of Oligosaccharides and Inulin on the Growth and Viability of Bifidobacteria in Skim Milk▼dNam Young Choi▼eHan-Seung Shin
■260 ▼a서울▼b한국식품과학회▼c2006.
■300 ▼app. 543-548
■500 ▼a참고문헌수록
■7001 ▼aHan-Seung Shin
■773 ▼tFood Science and Biotechnology▼gVolume15. Number4. (2006 August)▼d2006, 08
■856 ▼uhttp://www.kosfost.or.kr
■SIS ▼aS032497▼b60050258▼h8▼s2▼fP
Preview
Export
ChatGPT Discussion
AI Recommended Related Books
Detail Info.
- Reservation
- Not Exist
- My Folder
- Reference Materials for Thesis Writing
- Reference Materials for Research Ethics
- Job-Related Books
