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Antioxidant Activity of Partially Purified Extracts Isolated from Bacillus Polyfermenticus SCD Culture
Antioxidant Activity of Partially Purified Extracts Isolated from Bacillus Polyfermenticus SCD Culture
Detailed Information
- Material Type
- 기사
- ISSN
- 12267708
- Author
- Tae-Hoon Kim
- Title/Author
- Antioxidant Activity of Partially Purified Extracts Isolated from Bacillus Polyfermenticus SCD Culture / Tae-Hoon Kim ; Na-Kyoung Lee, Kyung-Hoon Chang, Eunju Park, Shin-Yang Choi, Hyun-Dong Paik
- Publish Info
- 서울 : 한국식품과학회, 2006.
- Material Info
- pp. 482-484
- General Note
- 참고문헌수록
- Added Entry-Personal Name
- Na-Kyoung Lee, Kyung-Hoon Chang, Eunju Park, Shin-Yang Choi, Hyun-Dong Paik
- Electronic Location and Access
- url
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60259120
MARC
008200710s2006 ulk aa eng■022 ▼a12267708
■1001 ▼aTae-Hoon Kim
■24510▼aAntioxidant Activity of Partially Purified Extracts Isolated from Bacillus Polyfermenticus SCD Culture▼dTae-Hoon Kim▼eNa-Kyoung Lee, Kyung-Hoon Chang, Eunju Park, Shin-Yang Choi, Hyun-Dong Paik
■260 ▼a서울▼b한국식품과학회▼c2006.
■300 ▼app. 482-484
■500 ▼a참고문헌수록
■7001 ▼aNa-Kyoung Lee, Kyung-Hoon Chang, Eunju Park, Shin-Yang Choi, Hyun-Dong Paik
■773 ▼tFood Science and Biotechnology▼gVolume15. Number3. (2006 June)▼d2006, 06
■856 ▼uhttp://www.kosfost.or.kr
■SIS ▼aS027655▼b60050258▼h8▼s2▼fP
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