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Sensory Attribute Comparison of Consumer Milk Using Descriptive Analysis
Sensory Attribute Comparison of Consumer Milk Using Descriptive Analysis / Gyu-Hee Lee , J...
Sensory Attribute Comparison of Consumer Milk Using Descriptive Analysis

Detailed Information

자료유형  
 기사
ISSN  
12267708
저자명  
Gyu-Hee Lee
서명/저자  
Sensory Attribute Comparison of Consumer Milk Using Descriptive Analysis / Gyu-Hee Lee , Jin-Suk Lee, Myung-Gon Shin
발행사항  
서울 : 한국식품과학회, 2003.
형태사항  
pp. 480-484
주기사항  
참고문헌수록
기타저자  
Jin-Suk Lee, Myung-Gon Shin
기본자료저록  
Food Science and Biotechnology : Volume12. Number5. (2003 October) 2003, 10
원문정보  
 url
모체레코드  
모체정보확인
Control Number  
kjul:60258996

MARC

 008200709s2003        ulk                          aa    eng
■022    ▼a12267708
■1001  ▼aGyu-Hee  Lee
■24510▼aSensory  Attribute  Comparison  of  Consumer  Milk  Using  Descriptive  Analysis▼dGyu-Hee  Lee▼eJin-Suk  Lee,  Myung-Gon  Shin
■260    ▼a서울▼b한국식품과학회▼c2003.
■300    ▼app.  480-484
■500    ▼a참고문헌수록
■7001  ▼aJin-Suk  Lee,  Myung-Gon  Shin
■773    ▼tFood  Science  and  Biotechnology▼gVolume12.  Number5.  (2003  October)▼d2003,  10
■856    ▼uhttp://www.kosfost.or.kr
■SIS    ▼aS011436▼b60050258▼h8▼s2▼fP

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