본문

서브메뉴

Detection of Adulteration in Sesame Oil by UV Spectrophotometry
Detection of Adulteration in Sesame Oil by UV Spectrophotometry / 저 Kil Jin Kang
Detection of Adulteration in Sesame Oil by UV Spectrophotometry

Detailed Information

자료유형  
 기사
ISSN  
12267708
저자명  
Kil Jin Kang
서명/저자  
Detection of Adulteration in Sesame Oil by UV Spectrophotometry / 저 Kil Jin Kang
발행사항  
서울 : 한국식품과학회, 2003.
형태사항  
pp. 662-665
주기사항  
참고문헌수록
기본자료저록  
Food Science and Biotechnology : Volume12. Number1. (2003 February) 2003, 02
원문정보  
 url
모체레코드  
모체정보확인
Control Number  
kjul:60258952

MARC

 008200709s2003        ulk                          aa    eng
■022    ▼a12267708
■1001  ▼aKil  Jin  Kang
■24510▼aDetection  of  Adulteration  in  Sesame  Oil  by  UV  Spectrophotometry▼d저  Kil  Jin  Kang
■260    ▼a서울▼b한국식품과학회▼c2003.
■300    ▼app.  662-665
■500    ▼a참고문헌수록
■773    ▼tFood  Science  and  Biotechnology▼gVolume12.  Number1.  (2003  February)▼d2003,  02
■856    ▼uhttp://www.kosfost.or.kr
■SIS    ▼aS011432▼b60050258▼h8▼s2▼fP

Preview

Export

ChatGPT Discussion

AI Recommended Related Books


    New Books MORE
    Related books MORE
    Statistics for the past 3 years. Go to brief
    Recommend

    Подробнее информация.

    • Бронирование
    • не существует
    • моя папка
    • Reference Materials for Thesis Writing
    • Reference Materials for Research Ethics
    • Job-Related Books
    материал
    Reg No. Количество платежных Местоположение статус Ленд информации
    AR140271 P   참고자료실(관광학관2층) 대출불가 대출불가
    My Folder 부재도서신고

    * Бронирование доступны в заимствований книги. Чтобы сделать предварительный заказ, пожалуйста, нажмите кнопку бронирование

    Books borrowed together with this book

    Related books

    Related Popular Books

    도서위치