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Kinetics of Water Vapor Adsorption by Sweet Potato Starch-based Edible Films
Kinetics of Water Vapor Adsorption by Sweet Potato Starch-based Edible Films
Detailed Information
- 자료유형
- 기사
- ISSN
- 12267708
- 저자명
- Jai Neung Kim
- 서명/저자
- Kinetics of Water Vapor Adsorption by Sweet Potato Starch-based Edible Films / Jai Neung Kim , 공저 Jong Whan Rhim
- 발행사항
- 서울 : 한국식품과학회, 2003.
- 형태사항
- pp. 616-621
- 주기사항
- 참고문헌수록
- 기타저자
- Jong Whan Rhim
- 원문정보
- url
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60258942
MARC
008200709s2003 ulk aa eng■022 ▼a12267708
■1001 ▼aJai Neung Kim
■24510▼aKinetics of Water Vapor Adsorption by Sweet Potato Starch-based Edible Films▼dJai Neung Kim▼e공저 Jong Whan Rhim
■260 ▼a서울▼b한국식품과학회▼c2003.
■300 ▼app. 616-621
■500 ▼a참고문헌수록
■7001 ▼aJong Whan Rhim
■773 ▼tFood Science and Biotechnology▼gVolume12. Number1. (2003 February)▼d2003, 02
■856 ▼uhttp://www.kosfost.or.kr
■SIS ▼aS011432▼b60050258▼h8▼s2▼fP
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