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Volatile Components and Antibacterial Effects of Simultaneous Steam Distillation and Solvent Extracts from the Leaves of Styrax japonica S. et Z.
Volatile Components and Antibacterial Effects of Simultaneous Steam Distillation and Solvent Extracts from the Leaves of Styrax japonica S. et Z.
상세정보
- 자료유형
- 기사
- ISSN
- 12267708
- 저자명
- Yong Suk Kim
- 서명/저자
- Volatile Components and Antibacterial Effects of Simultaneous Steam Distillation and Solvent Extracts from the Leaves of Styrax japonica S. et Z. / Yong Suk Kim , 공저 Dong Hwa Shin
- 발행사항
- 서울 : 한국식품과학회, 2003.
- 형태사항
- pp. 561-565
- 주기사항
- 참고문헌수록
- 기타저자
- Dong Hwa Shin
- 원문정보
- url
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60258931
MARC
008200709s2003 ulk aa eng■022 ▼a12267708
■1001 ▼aYong Suk Kim
■24510▼aVolatile Components and Antibacterial Effects of Simultaneous Steam Distillation and Solvent Extracts from the Leaves of Styrax japonica S. et Z.▼dYong Suk Kim▼e공저 Dong Hwa Shin
■260 ▼a서울▼b한국식품과학회▼c2003.
■300 ▼app. 561-565
■500 ▼a참고문헌수록
■7001 ▼aDong Hwa Shin
■773 ▼tFood Science and Biotechnology▼gVolume12. Number1. (2003 February)▼d2003, 02
■856 ▼uhttp://www.kosfost.or.kr
■SIS ▼aS011432▼b60050258▼h8▼s2▼fP
