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Identification of Antimicrobial Substances from Prunus mume on the Growth of Food-borne Pathogens
Identification of Antimicrobial Substances from Prunus mume on the Growth of Food-borne Pa...
Identification of Antimicrobial Substances from Prunus mume on the Growth of Food-borne Pathogens

Detailed Information

Material Type  
 기사
ISSN  
12267708
Author  
Ji Hyun Bae
Title/Author  
Identification of Antimicrobial Substances from Prunus mume on the Growth of Food-borne Pathogens / Ji Hyun Bae ; 공저 Su Mi Lee
Publish Info  
서울 : 한국식품과학회, 2003.
Material Info  
pp. 128-132
General Note  
참고문헌수록
Added Entry-Personal Name  
Su Mi Lee
Host Item Entry  
Food Science and Biotechnology : Volume12. Number2. (2003 April) 2003, 04
Electronic Location and Access  
 url
모체레코드  
모체정보확인
Control Number  
kjul:60258847

MARC

 008200709s2003        ulk                          aa    eng
■022    ▼a12267708
■1001  ▼aJi  Hyun  Bae
■24510▼aIdentification  of  Antimicrobial  Substances  from  Prunus  mume  on  the  Growth  of  Food-borne  Pathogens▼dJi  Hyun  Bae▼e공저  Su  Mi  Lee  
■260    ▼a서울▼b한국식품과학회▼c2003.
■300    ▼app.  128-132
■500    ▼a참고문헌수록
■7001  ▼aSu  Mi  Lee
■773    ▼tFood  Science  and  Biotechnology▼gVolume12.  Number2.  (2003  April)▼d2003,  04
■856    ▼uhttp://www.kosfost.or.kr
■SIS    ▼aS011433▼b60050258▼h8▼s2▼fP

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