서브메뉴
검색
Microencapsulation of Ascorbic Acid in Sucrose and Lactose by Cocrystallization
Microencapsulation of Ascorbic Acid in Sucrose and Lactose by Cocrystallization
Detailed Information
- Material Type
- 기사
- ISSN
- 12267708
- Author
- Suk-Shin Kim
- Title/Author
- Microencapsulation of Ascorbic Acid in Sucrose and Lactose by Cocrystallization / Suk-Shin Kim ; Youn-Jeong Han, Tae-Jeong Hwang, Hoe-Jin Roh, Tae-Shik Hahm, Myung-Sub Chung, Seong-Gyun Shin
- Publish Info
- 서울 : 한국식품과학회, 2001.
- Material Info
- pp. 101-107
- General Note
- 참고문헌수록
- Added Entry-Personal Name
- Youn-Jeong Han, Tae-Jeong Hwang, Hoe-Jin Roh, Tae-Shik Hahm, Myung-Sub Chung, Seong-Gyun Shin
- Electronic Location and Access
- url
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60258826
MARC
008200709s2001 ulk aa eng■022 ▼a12267708
■1001 ▼aSuk-Shin Kim
■24510▼aMicroencapsulation of Ascorbic Acid in Sucrose and Lactose by Cocrystallization▼dSuk-Shin Kim▼eYoun-Jeong Han, Tae-Jeong Hwang, Hoe-Jin Roh, Tae-Shik Hahm, Myung-Sub Chung, Seong-Gyun Shin
■260 ▼a서울▼b한국식품과학회▼c2001.
■300 ▼app. 101-107
■500 ▼a참고문헌수록
■7001 ▼aYoun-Jeong Han, Tae-Jeong Hwang, Hoe-Jin Roh, Tae-Shik Hahm, Myung-Sub Chung, Seong-Gyun Shin
■773 ▼tFood Science and Biotechnology▼gVolume10. Number2. (2001 April)▼d2001, 04
■856 ▼uhttp://www.kosfost.or.kr
■SIS ▼aS011421▼b60050258▼h8▼s2▼fP
Preview
Export
ChatGPT Discussion
AI Recommended Related Books
Detail Info.
- Reservation
- Not Exist
- My Folder
- Reference Materials for Thesis Writing
- Reference Materials for Research Ethics
- Job-Related Books
