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Observation of Molecular Relaxation Behavior of Powdered Carbohydrates Using Low Field Nuclear Magnetic Resonance (NMR)
Observation of Molecular Relaxation Behavior of Powdered Carbohydrates Using Low Field Nuclear Magnetic Resonance (NMR)
Detailed Information
- 자료유형
- 기사
- ISSN
- 12267708
- 저자명
- Myong-Soo Chung
- 서명/저자
- Observation of Molecular Relaxation Behavior of Powdered Carbohydrates Using Low Field Nuclear Magnetic Resonance (NMR) / Myong-Soo Chung , Sunhee Kim, Ki-Moon Park
- 발행사항
- 서울 : 한국식품과학회, 2002.
- 형태사항
- pp. 665-672
- 주기사항
- 참고문헌수록
- 원문정보
- url
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60258813
MARC
008200709s2002 ulk aa eng■022 ▼a12267708
■1001 ▼aMyong-Soo Chung
■24510▼aObservation of Molecular Relaxation Behavior of Powdered Carbohydrates Using Low Field Nuclear Magnetic Resonance (NMR)▼dMyong-Soo Chung▼eSunhee Kim, Ki-Moon Park
■260 ▼a서울▼b한국식품과학회▼c2002.
■300 ▼app. 665-672
■500 ▼a참고문헌수록
■7001 ▼aSunhee Kim, Ki-Moon Park
■773 ▼tFood Science and Biotechnology▼gVolume11. Number6. (2002 December)▼d2002, 12
■856 ▼uhttp://www.kosfost.or.kr
■SIS ▼aS011431▼b60050258▼h8▼s2▼fP
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