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Variation in Antioxidative Activity of Soybean (Glycine max L.) Varieties with Crop Year and Duration of Storage Time
Variation in Antioxidative Activity of Soybean (Glycine max L.) Varieties with Crop Year and Duration of Storage Time
Detailed Information
- Material Type
- 기사
- ISSN
- 12267708
- Author
- Sun-Joo Lee
- Title/Author
- Variation in Antioxidative Activity of Soybean (Glycine max L.) Varieties with Crop Year and Duration of Storage Time / Sun-Joo Lee ; Ill-Min Chung, Joung-Kuk Ahn, Si-Kyung Lee, Seung Hun Kim, Nam-Hee Yoo
- Publish Info
- 서울 : 한국식품과학회, 2002.
- Material Info
- pp. 649-653
- General Note
- 참고문헌수록
- Added Entry-Personal Name
- Ill-Min Chung, Joung-Kuk Ahn, Si-Kyung Lee, Seung Hun Kim, Nam-Hee Yoo
- Electronic Location and Access
- url
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60258810
MARC
008200709s2002 ulk aa eng■022 ▼a12267708
■1001 ▼aSun-Joo Lee
■24510▼aVariation in Antioxidative Activity of Soybean (Glycine max L.) Varieties with Crop Year and Duration of Storage Time▼dSun-Joo Lee▼eIll-Min Chung, Joung-Kuk Ahn, Si-Kyung Lee, Seung Hun Kim, Nam-Hee Yoo
■260 ▼a서울▼b한국식품과학회▼c2002.
■300 ▼app. 649-653
■500 ▼a참고문헌수록
■7001 ▼aIll-Min Chung, Joung-Kuk Ahn, Si-Kyung Lee, Seung Hun Kim, Nam-Hee Yoo
■773 ▼tFood Science and Biotechnology▼gVolume11. Number6. (2002 December)▼d2002, 12
■856 ▼uhttp://www.kosfost.or.kr
■SIS ▼aS011431▼b60050258▼h8▼s2▼fP
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