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Effects of Oil Milling Steps on Residual Toxin and Antigen Activities of Castor Bean Meal
Effects of Oil Milling Steps on Residual Toxin and Antigen Activities of Castor Bean Meal
Detailed Information
- 자료유형
- 기사
- ISSN
- 12267708
- 저자명
- Byong Ki Kim
- 서명/저자
- Effects of Oil Milling Steps on Residual Toxin and Antigen Activities of Castor Bean Meal / Byong Ki Kim
- 발행사항
- 서울 : 한국식품과학회, 2001.
- 형태사항
- pp. 305 - 310 (6 pages
- 주기사항
- 참고문헌수록
- 원문정보
- url
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60258549
MARC
008200630s2001 ulk aa eng■022 ▼a12267708
■1001 ▼aByong Ki Kim
■24510▼aEffects of Oil Milling Steps on Residual Toxin and Antigen Activities of Castor Bean Meal ▼dByong Ki Kim
■260 ▼a서울▼b한국식품과학회▼c2001.
■300 ▼app. 305 - 310 (6 pages
■500 ▼a참고문헌수록
■773 ▼tFood Science and Biotechnology▼gVolume10. Number3. (2001 June)▼d2001, 06
■856 ▼uwww.kosfost.or.kr
■SIS ▼aS011422▼b60050258▼h8▼s2▼fP
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