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Chemical Compositions of 26Varieties of Korean Rice Straw
Chemical Compositions of 26Varieties of Korean Rice Straw  / Young-Min Chung , Jin-Cheol L...
Chemical Compositions of 26Varieties of Korean Rice Straw

Detailed Information

자료유형  
 기사
ISSN  
12267708
저자명  
Young-Min Chung
서명/저자  
Chemical Compositions of 26Varieties of Korean Rice Straw / Young-Min Chung , Jin-Cheol Lee, Kyong Su Kim, Jong-Bang Eun
발행사항  
서울 : 한국식품과학회, 2001.
형태사항  
pp. 267 - 271 (5 pages)
주기사항  
참고문헌수록
기타저자  
Jin-Cheol Lee, Kyong Su Kim, Jong-Bang Eun
기본자료저록  
Food Science and Biotechnology : Volume10. Number3. (2001 June) 2001, 06
원문정보  
 url
모체레코드  
모체정보확인
Control Number  
kjul:60258543

MARC

 008200630s2001        ulk                          aa    eng
■022    ▼a12267708
■1001  ▼aYoung-Min  Chung
■24510▼aChemical  Compositions  of  26Varieties  of  Korean  Rice  Straw  ▼dYoung-Min  Chung▼eJin-Cheol  Lee,    Kyong  Su  Kim,    Jong-Bang  Eun  
■260    ▼a서울▼b한국식품과학회▼c2001.
■300    ▼app.  267  -  271  (5  pages)
■500    ▼a참고문헌수록
■7001  ▼aJin-Cheol  Lee,    Kyong  Su  Kim,    Jong-Bang  Eun
■773    ▼tFood  Science  and  Biotechnology▼gVolume10.  Number3.  (2001  June)▼d2001,  06
■856    ▼uwww.kosfost.or.kr
■SIS    ▼aS011422▼b60050258▼h8▼s2▼fP

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