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Oxidation and Isomerization of Lycopene under Thermal Treatment and Light Irradiation in Food Processing
Oxidation and Isomerization of Lycopene under Thermal Treatment and Light Irradiation in F...
Oxidation and Isomerization of Lycopene under Thermal Treatment and Light Irradiation in Food Processing

Detailed Information

Material Type  
 기사
ISSN  
15986195
Author  
John Shi
Title/Author  
Oxidation and Isomerization of Lycopene under Thermal Treatment and Light Irradiation in Food Processing / John Shi ; 공저 Ying Wu , Mike Bryan , Marc Le Maguer
Publish Info  
서울 : KFN(한국식품영양과학회), 2002.
Material Info  
pp. 179-183
General Note  
참고문헌수록
Added Entry-Personal Name  
Ying Wu , Mike Bryan , Marc Le Maguer
Host Item Entry  
Nutraceuticals and Food : Vol. 7 No.2 (2002 June) 2002, 06
Electronic Location and Access  
 url
모체레코드  
모체정보확인
Control Number  
kjul:60258479

MARC

 008200630s2002        ulk                          aa    eng
■022    ▼a15986195
■1001  ▼aJohn  Shi
■24510▼aOxidation  and  Isomerization  of  Lycopene  under  Thermal  Treatment  and  Light  Irradiation  in  Food  Processing▼dJohn  Shi▼e공저  Ying  Wu  ,  Mike  Bryan  ,  Marc  Le  Maguer  
■260    ▼a서울▼bKFN(한국식품영양과학회)▼c2002.
■300    ▼app.  179-183
■500    ▼a참고문헌수록
■7001  ▼aYing  Wu  ,  Mike  Bryan  ,  Marc  Le  Maguer
■773    ▼tNutraceuticals  and  Food▼gVol.  7  No.2  (2002  June)▼d2002,  06
■856    ▼uhttp://www.linguistics.or.kr/
■SIS    ▼aS018381▼b60068076▼h8▼s2▼fP

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