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Binding Capacity of Chitin and Chitosan to Anthocyanin Pigment Isolated from Purple Perilla Leaves
Binding Capacity of Chitin and Chitosan to Anthocyanin Pigment Isolated from Purple Perilla Leaves
Detailed Information
- Material Type
- 기사
- ISSN
- 1226332X
- Author
- Eun-Ju Chang
- Title/Author
- Binding Capacity of Chitin and Chitosan to Anthocyanin Pigment Isolated from Purple Perilla Leaves / Eun-Ju Chang ; Sang-Won Park, Hong-Kyoon No
- Publish Info
- 서울 : 한국식품영양과학회, 2000.
- Material Info
- pp. 1-6
- General Note
- 참고문헌 수록
- Added Entry-Personal Name
- Sang-Won Park, Hong-Kyoon No
- Host Item Entry
- Journal of Food Scinece and Nutrition(한국식품영양과학회) : Volume 5 Number 1 (2000) 2000, 03
- Electronic Location and Access
- url
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60255159
MARC
008200320s2000 ulk aa kor■022 ▼a1226332X
■1001 ▼aEun-Ju Chang
■24510▼aBinding Capacity of Chitin and Chitosan to Anthocyanin Pigment Isolated from Purple Perilla Leaves ▼dEun-Ju Chang▼eSang-Won Park, Hong-Kyoon No
■260 ▼a서울▼b한국식품영양과학회▼c2000.
■300 ▼app. 1-6
■500 ▼a참고문헌 수록
■7001 ▼aSang-Won Park, Hong-Kyoon No
■773 ▼tJournal of Food Scinece and Nutrition(한국식품영양과학회)▼gVolume 5 Number 1 (2000)▼d2000, 03
■856 ▼uhttp://www.pnfs.or.kr/
■SIS ▼aS018372▼b60059665▼h8▼s2▼fP
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