서브메뉴
검색
Pure Culture Assay with Streptomyces viridosporus T7A for Biodegradability Determination of Oxidized Potato Starch/Polyethylene Films
Pure Culture Assay with Streptomyces viridosporus T7A for Biodegradability Determination of Oxidized Potato Starch/Polyethylene Films
Detailed Information
- 자료유형
- 기사
- ISSN
- 1226332X
- 저자명
- Meera Kim
- 서명/저자
- Pure Culture Assay with Streptomyces viridosporus T7A for Biodegradability Determination of Oxidized Potato Starch/Polyethylene Films / Meera Kim , Sung-Hong Kim
- 발행사항
- 서울 : 한국식품영양과학회, 2001.
- 형태사항
- pp. 112-116
- 주기사항
- 참고문헌 수록
- 기타저자
- Sung-Hong Kim
- 원문정보
- url
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60255108
MARC
008200320s2001 ulk aa kor■022 ▼a1226332X
■1001 ▼aMeera Kim
■24510▼aPure Culture Assay with Streptomyces viridosporus T7A for Biodegradability Determination of Oxidized Potato Starch/Polyethylene Films ▼dMeera Kim▼eSung-Hong Kim
■260 ▼a서울▼b한국식품영양과학회▼c2001.
■300 ▼app. 112-116
■500 ▼a참고문헌 수록
■7001 ▼aSung-Hong Kim
■773 ▼tJournal of Food Scinece and Nutrition(한국식품영양과학회)▼gVolume 6 Number 2 (2001)▼d2001, 06
■856 ▼uhttp://www.pnfs.or.kr/
■SIS ▼aS018377▼b60059665▼h8▼s2▼fP
Preview
Export
ChatGPT Discussion
AI Recommended Related Books
detalle info
- Reserva
- No existe
- Mi carpeta
- Reference Materials for Thesis Writing
- Reference Materials for Research Ethics
- Job-Related Books
