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Characterization of Antioxidant Potential of a Methanolic Extract and Its Fractions of Highbush Blueberry (Vaccinium corymbosum L.)
Characterization of Antioxidant Potential of a Methanolic Extract and Its Fractions of Hig...
Characterization of Antioxidant Potential of a Methanolic Extract and Its Fractions of Highbush Blueberry (Vaccinium corymbosum L.)

Detailed Information

Material Type  
 기사
ISSN  
1226332X
Author  
Mahinda Senevirathne
Title/Author  
Characterization of Antioxidant Potential of a Methanolic Extract and Its Fractions of Highbush Blueberry (Vaccinium corymbosum L.) / Mahinda Senevirathne ; You-Jin Jeon, Jin-Hwan Ha, ChiHo Lee, SomiK. Cho, Soo-Hyun Kim
Publish Info  
서울 : 한국식품영양과학회, 2005.
Material Info  
pp. 316-325
General Note  
참고문헌 수록
Added Entry-Personal Name  
You-Jin Jeon, Jin-Hwan Ha, ChiHo Lee, SomiK. Cho, Soo-Hyun Kim
Host Item Entry  
Journal of Food Scinece and Nutrition(한국식품영양과학회) : Volume 10 Number 4 (2005 December) 2005, 12
Electronic Location and Access  
 url
모체레코드  
모체정보확인
Control Number  
kjul:60255016

MARC

 008200320s2005        ulk                          aa    kor
■022    ▼a1226332X
■1001  ▼aMahinda  Senevirathne
■24510▼aCharacterization  of  Antioxidant  Potential  of  a  Methanolic  Extract  and  Its  Fractions  of  Highbush  Blueberry  (Vaccinium  corymbosum  L.)  ▼dMahinda  Senevirathne▼eYou-Jin  Jeon,  Jin-Hwan  Ha,  ChiHo  Lee,  SomiK.  Cho,  Soo-Hyun  Kim  
■260    ▼a서울▼b한국식품영양과학회▼c2005.
■300    ▼app.  316-325
■500    ▼a참고문헌  수록
■7001  ▼aYou-Jin  Jeon,  Jin-Hwan  Ha,  ChiHo  Lee,  SomiK.  Cho,  Soo-Hyun  Kim
■773    ▼tJournal  of  Food  Scinece  and  Nutrition(한국식품영양과학회)▼gVolume  10  Number  4  (2005  December)▼d2005,  12
■856    ▼uhttp://www.pnfs.or.kr/
■SIS    ▼aS018370▼b60059665▼h8▼s2▼fP

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