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Antioxidant Activity of a Methanolic Extract from Prunus mume Byproduct in Cooked Chicken Breast Meat
Antioxidant Activity of a Methanolic Extract from Prunus mume Byproduct in Cooked Chicken ...
Antioxidant Activity of a Methanolic Extract from Prunus mume Byproduct in Cooked Chicken Breast Meat

Detailed Information

Material Type  
 기사
ISSN  
1226332X
Author  
Seong-Chun Jo
Title/Author  
Antioxidant Activity of a Methanolic Extract from Prunus mume Byproduct in Cooked Chicken Breast Meat / Seong-Chun Jo ; Ki-Chang Nam, Byoung-Rok Min, Dong-Uk Ahn, Sung-Hwan Cho, Woo-Po Park, Seung-Cheol Lee
Publish Info  
서울 : 한국식품영양과학회, 2005.
Material Info  
pp. 311-315
General Note  
참고문헌 수록
Added Entry-Personal Name  
Ki-Chang Nam, Byoung-Rok Min, Dong-Uk Ahn, Sung-Hwan Cho, Woo-Po Park, Seung-Cheol Lee
Host Item Entry  
Journal of Food Scinece and Nutrition(한국식품영양과학회) : Volume 10 Number 4 (2005 December) 2005, 12
Electronic Location and Access  
 url
모체레코드  
모체정보확인
Control Number  
kjul:60255015

MARC

 008200320s2005        ulk                          aa    kor
■022    ▼a1226332X
■1001  ▼aSeong-Chun  Jo
■24510▼aAntioxidant  Activity  of  a  Methanolic  Extract  from  Prunus  mume  Byproduct  in  Cooked  Chicken  Breast  Meat  ▼dSeong-Chun  Jo▼eKi-Chang  Nam,  Byoung-Rok  Min,  Dong-Uk  Ahn,  Sung-Hwan  Cho,  Woo-Po  Park,  Seung-Cheol  Lee  
■260    ▼a서울▼b한국식품영양과학회▼c2005.
■300    ▼app.  311-315
■500    ▼a참고문헌  수록
■7001  ▼aKi-Chang  Nam,  Byoung-Rok  Min,  Dong-Uk  Ahn,  Sung-Hwan  Cho,  Woo-Po  Park,  Seung-Cheol  Lee
■773    ▼tJournal  of  Food  Scinece  and  Nutrition(한국식품영양과학회)▼gVolume  10  Number  4  (2005  December)▼d2005,  12
■856    ▼uhttp://www.pnfs.or.kr/
■SIS    ▼aS018370▼b60059665▼h8▼s2▼fP

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