서브메뉴
검색
Biochemical Characterization of Tannases from Paecilomyces variotii and Aspergillus niger
Biochemical Characterization of Tannases from Paecilomyces variotii and Aspergillus niger
Detailed Information
MARC
008191108s2007 ulk aa eng■022 ▼a12267708
■1001 ▼aBattestin, Vania,
■24510▼aBiochemical Characterization of Tannases from Paecilomyces variotii and Aspergillus niger▼dBattestin, Vania,▼e공저 Pinto, Gustavo Adolfo Saavedra,Macedo, Gabriela Alves
■260 ▼a서울▼b한국식품과학회▼c2007.
■300 ▼app. 243-248
■500 ▼a참고문헌 수록
■7001 ▼aPinto, Gustavo Adolfo Saavedra,Macedo, Gabriela Alves
■773 ▼tFood Science and Biotechnology▼gVolume16. Number2. (2007 April)▼d2007, 04
■856 ▼uhttp://www.kosfost.or.kr
■SIS ▼aS039802▼b60050258▼h8▼s2▼fP
Preview
Export
ChatGPT Discussion
AI Recommended Related Books
Подробнее информация.
- Бронирование
- не существует
- моя папка
- Reference Materials for Thesis Writing
- Reference Materials for Research Ethics
- Job-Related Books
