서브메뉴
검색
Moisture Sorption Isotherm Characteristics of Chaga Mushroom Powder as Influenced by Particle Size
Moisture Sorption Isotherm Characteristics of Chaga Mushroom Powder as Influenced by Particle Size
Detailed Information
- Material Type
- 기사
- ISSN
- 12267708
- Author
- Lee, M. J.
- Title/Author
- Moisture Sorption Isotherm Characteristics of Chaga Mushroom Powder as Influenced by Particle Size / Lee, M. J. ; 공저 Lee, J. H.
- Publish Info
- 서울 : 한국식품과학회, 2007.
- Material Info
- pp. 154-158
- General Note
- 참고문헌 수록
- Added Entry-Personal Name
- Lee, J. H.
- Electronic Location and Access
- url
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60242051
MARC
008191108s2007 ulk aa eng■022 ▼a12267708
■1001 ▼aLee, M. J.
■24510▼aMoisture Sorption Isotherm Characteristics of Chaga Mushroom Powder as Influenced by Particle Size▼dLee, M. J.▼e공저 Lee, J. H.
■260 ▼a서울▼b한국식품과학회▼c2007.
■300 ▼app. 154-158
■500 ▼a참고문헌 수록
■7001 ▼aLee, J. H.
■773 ▼tFood Science and Biotechnology▼gVolume16. Number1. (2007 February)▼d2007, 02
■856 ▼uhttp://www.kosfost.or.kr
■SIS ▼aS037659▼b60050258▼h8▼s2▼fP
Preview
Export
ChatGPT Discussion
AI Recommended Related Books
Detail Info.
- Reservation
- Not Exist
- My Folder
- Reference Materials for Thesis Writing
- Reference Materials for Research Ethics
- Job-Related Books
