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Effect of Mechanical Stimulation on Water Physiology of Tomato (Lycopersicun esculentum)
Effect of Mechanical Stimulation on Water Physiology of Tomato (Lycopersicun esculentum)
Detailed Information
- 자료유형
- 기사
- ISSN
- 02536498
- 저자명
- Hag Hyun Kim
- 서명/저자
- Effect of Mechanical Stimulation on Water Physiology of Tomato (Lycopersicun esculentum) / Hag Hyun Kim , Un Dong Shin 공저
- 발행사항
- 서울 : 한국원예학회, 2005.
- 형태사항
- pp. 236-240
- 주기사항
- 참고문헌 수록
- 기타저자
- Un Dong Shin
- 원문정보
- url
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60234257
MARC
008191007s2005 ulk aa kor■022 ▼a02536498
■1001 ▼aHag Hyun Kim
■24510▼aEffect of Mechanical Stimulation on Water Physiology of Tomato (Lycopersicun esculentum)▼dHag Hyun Kim▼eUn Dong Shin 공저
■260 ▼a서울▼b한국원예학회▼c2005.
■300 ▼app. 236-240
■500 ▼a참고문헌 수록
■7001 ▼aUn Dong Shin
■773 ▼tHorticulture, Environment, and Biotechnology (한국원예학회)▼g제46권 제4호 (2005년 8월)▼d2005, 08
■856 ▼uhttp://www.horticulture.or.kr
■SIS ▼aS018476▼b60057854▼h8▼s2▼fP
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