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Quantitative Trait Loci Associated with Oligosaccharide and Sucrose Contents in Soybean (Glycine max L.)
Quantitative Trait Loci Associated with Oligosaccharide and Sucrose Contents in Soybean (Glycine max L.)
Detailed Information
- 자료유형
- 기사
- ISSN
- 12269239
- 서명/저자
- Quantitative Trait Loci Associated with Oligosaccharide and Sucrose Contents in Soybean (Glycine max L.) / Hyeun Kyeung Kim , Sung Taeg Kang , 공저 Jun Hyeun Cho , Myoung Gun Choung , Duck Yong Suh
- 발행사항
- 서울 : 한국식물학회(Adventitous Root Formation, 2005.
- 형태사항
- pp. 106-112
- 주기사항
- 권말 색인 및 참고문헌 수록
- 원문정보
- url
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60233259
MARC
008191001s2005 ulk aa eng■022 ▼a12269239
■1001 ▼aHyeun Kyeung Kim , Sung Taeg Kang
■24510▼aQuantitative Trait Loci Associated with Oligosaccharide and Sucrose Contents in Soybean (Glycine max L.)▼dHyeun Kyeung Kim , Sung Taeg Kang ▼e공저 Jun Hyeun Cho , Myoung Gun Choung , Duck Yong Suh
■260 ▼a서울▼b한국식물학회(Adventitous Root Formation▼c2005.
■300 ▼app. 106-112
■500 ▼a권말 색인 및 참고문헌 수록
■7001 ▼aJun Hyeun Cho , Myoung Gun Choung , Duck Yong Suh
■773 ▼tJournal of Plant Biology▼gVolume48 Number1 (2005 March 31)▼d2005, 03
■856 ▼uhttp://www.eugentech.com
■SIS ▼aS014009▼b60055197▼h8▼s2▼fP
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