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Understanding the Effects of Different Edible Coating Materials on the Storability of "Bing" Sweet Cherries
Understanding the Effects of Different Edible Coating Materials on the Storability of "Bing" Sweet Cherries
Detailed Information
- 자료유형
- 기사
- ISSN
- 12260207
- 저자명
- Su Il Park
- 서명/저자
- Understanding the Effects of Different Edible Coating Materials on the Storability of Bing Sweet Cherries / Su Il Park , Yan Yun Zhao 공저
- 발행사항
- 경기도 : 한국포장학회, 2006.
- 형태사항
- pp. 55-61
- 주기사항
- 참고문헌 수록
- 기타저자
- Yan Yun Zhao
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60230114
MARC
008190726s2006 ggk aa kor■022 ▼a12260207
■1001 ▼aSu Il Park
■24510▼aUnderstanding the Effects of Different Edible Coating Materials on the Storability of "Bing" Sweet Cherries▼dSu Il Park▼eYan Yun Zhao 공저
■260 ▼a경기도▼b한국포장학회▼c2006.
■300 ▼app. 55-61
■500 ▼a참고문헌 수록
■7001 ▼aYan Yun Zhao
■773 ▼t한국포장학회지▼gVol.12 No.1(2006.6)▼d2006, 06
■SIS ▼aS074646▼b60230066▼h8▼s2▼fP
