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Suggesting Forecasting Methods for Dietitians at University Foodservice Operations
Suggesting Forecasting Methods for Dietitians at University Foodservice Operations
상세정보
- 자료유형
- 기사
- ISSN
- 1229232X
- 저자명
- Ki Sang Ryu
- 서명/저자
- Suggesting Forecasting Methods for Dietitians at University Foodservice Operations / 저 Ki Sang Ryu
- 발행사항
- 서울 : 한국영양학회, 2006.
- 형태사항
- pp. 201-211
- 주기사항
- 권말 참고문헌 수록
- 원문정보
- url
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60225044
MARC
008190618s2006 ulk aa eng■022 ▼a1229232X
■1001 ▼aKi Sang Ryu
■24510▼aSuggesting Forecasting Methods for Dietitians at University Foodservice Operations▼d저 Ki Sang Ryu
■260 ▼a서울▼b한국영양학회▼c2006.
■300 ▼app. 201-211
■500 ▼a권말 참고문헌 수록
■773 ▼tNutritional Sciences▼gVolume 9. Number 3 (2006 August)▼d2006, 08
■856 ▼uhttp://www.kns.or.kr
■SIS ▼aS033770▼b60050737▼h8▼s2▼fP
