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Development of Head-cook`s Education and Training Curriculum by Analyzing Job Characteristics and Competencies in Contract Foodservice Management Company
Development of Head-cook`s Education and Training Curriculum by Analyzing Job Characteristics and Competencies in Contract Foodservice Management Company
Detailed Information
- 자료유형
- 기사
- ISSN
- 1229232X
- 저자명
- Jin A Cha
- 서명/저자
- Development of Head-cook`s Education and Training Curriculum by Analyzing Job Characteristics and Competencies in Contract Foodservice Management Company / Jin A Cha , 공저 Moon Kyung Park , Jeong Hoon Shin , Il Sun Yang
- 발행사항
- 서울 : 한국영양학회, 2006.
- 형태사항
- pp. 131-138
- 주기사항
- 권말 참고문헌 수록
- 원문정보
- url
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60225035
MARC
008190618s2006 ulk aa eng■022 ▼a1229232X
■1001 ▼aJin A Cha
■24510▼aDevelopment of Head-cook`s Education and Training Curriculum by Analyzing Job Characteristics and Competencies in Contract Foodservice Management Company▼dJin A Cha ▼e공저 Moon Kyung Park , Jeong Hoon Shin , Il Sun Yang
■260 ▼a서울▼b한국영양학회▼c2006.
■300 ▼app. 131-138
■500 ▼a권말 참고문헌 수록
■7001 ▼aMoon Kyung Park , Jeong Hoon Shin , Il Sun Yang
■773 ▼tNutritional Sciences▼gVolume 9. Number 2 (2006 May)▼d2006, 05
■856 ▼uhttp://www.kns.or.kr
■SIS ▼aS027022▼b60050737▼h8▼s2▼fP
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