서브메뉴
검색
Development of ON-Line Three Dimensional Contour Extraction System for Poultry Carcass Using Laser Structured Lighting
Development of ON-Line Three Dimensional Contour Extraction System for Poultry Carcass Using Laser Structured Lighting
Detailed Information
- Material Type
- 기사
- ISSN
- 12264768
- Author
- S. H Cho
- Title/Author
- Development of ON-Line Three Dimensional Contour Extraction System for Poultry Carcass Using Laser Structured Lighting / S. H Cho ; H. Hwang 공저
- Publish Info
- 서울 : 한국산업식품공학회, 2005.
- Material Info
- pp. 262-267
- General Note
- 권말 참고문헌 수록
- Added Entry-Personal Name
- H. Hwang
- Host Item Entry
- 산업식품공학(Food Engineering Progress) : 제9권 제4호 (2005년 11월) 2005, 11
- Electronic Location and Access
- url
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60213089
MARC
008190513s2005 ulk aa kor■022 ▼a12264768
■1001 ▼aS. H Cho
■24510▼aDevelopment of ON-Line Three Dimensional Contour Extraction System for Poultry Carcass Using Laser Structured Lighting▼dS. H Cho▼eH. Hwang 공저
■260 ▼a서울▼b한국산업식품공학회▼c2005.
■300 ▼app. 262-267
■500 ▼a권말 참고문헌 수록
■7001 ▼aH. Hwang
■773 ▼t산업식품공학(Food Engineering Progress)▼g제9권 제4호 (2005년 11월)▼d2005, 11
■856 ▼uhttp://www.hanrimwon.co.kr
■SIS ▼aS026948▼b60050522▼h8▼s2▼fP
Preview
Export
ChatGPT Discussion
AI Recommended Related Books
Detail Info.
- Reservation
- Not Exist
- My Folder
- Reference Materials for Thesis Writing
- Reference Materials for Research Ethics
- Job-Related Books
