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The eat-a-bug cookbook : 40 ways to cook crickets, grasshoppers, ants, water bugs, spiders, centipedes, and their kin
The eat-a-bug cookbook  : 40 ways to cook crickets, grasshoppers, ants, water bugs, spider...
The eat-a-bug cookbook : 40 ways to cook crickets, grasshoppers, ants, water bugs, spiders, centipedes, and their kin

Detailed Information

Material Type  
 단행본
ISBN  
9781607744368
Callnumber  
594.24 G662e
Author  
Gordon, David G.
Title/Author  
The eat-a-bug cookbook : 40 ways to cook crickets, grasshoppers, ants, water bugs, spiders, centipedes, and their kin / David George Gordon ; photographs by Chugrad McAndrews ; illustrations by Karen Luke Fildes.
Publish Info  
Berkeley : Ten Speed Press, [2013]
Material Info  
ix, 126 pages : illus ; 24 cm.
Abstracts/Etc  
요약"With its stylish new package, updated information on the health and environmental benefits of insect eating, and breed-your-own instructions, this new edition of The Eat-a-Bug Cookbook is the go-to resource for anyone interested in becoming an entomological epicure. Before Andrew Zimmern and Anthony Bourdain began seeking out exotic and outright bizarre foods,The Eat-a-Bug Cookbook established insect cuisine as the new food frontier and has sold consistently over the last decade. Today, insect eating is more than just a fringe movement and this revised edition of The Eat -a-Bug Cookbook is a complete primer for everyone who wants to source, cook, and broaden their culinary horizons with edible insects"--
Subject Added Entry-Topical Term  
Cooking (Insects)
Subject Added Entry-Topical Term  
Edible insects
Added Entry-Personal Name  
Chugrad McAndrews
Added Entry-Personal Name  
Karen Luke Fildes
기타서명  
40 ways to cook crickets, grasshoppers, ants, water bugs, spiders, centipedes, and their kin
Price Info  
$16.99
Control Number  
kjul:60169026

MARC

 008140407t20132013caua              SP  000  0  eng
■020    ▼a9781607744368
■090    ▼a594.24▼bG662e
■1001  ▼aGordon,  David  G.
■24510▼aThe  eat-a-bug  cookbook  ▼b40  ways  to  cook  crickets,  grasshoppers,  ants,  water  bugs,  spiders,  centipedes,  and  their  kin  ▼dDavid  George  Gordon▼ephotographs  by  Chugrad  McAndrews▼eillustrations  by  Karen  Luke  Fildes.
■260    ▼aBerkeley▼bTen  Speed  Press▼c[2013]
■300    ▼aix,  126  pages  ▼billus▼c24  cm.
■520    ▼a"With  its  stylish  new  package,  updated  information  on  the  health  and  environmental  benefits  of  insect  eating,  and  breed-your-own  instructions,  this  new  edition  of  The  Eat-a-Bug  Cookbook  is  the  go-to  resource  for  anyone  interested  in  becoming  an  entomological  epicure.  Before  Andrew  Zimmern  and  Anthony  Bourdain  began  seeking  out  exotic  and  outright  bizarre  foods,The  Eat-a-Bug  Cookbook  established  insect  cuisine  as  the  new  food  frontier  and  has  sold  consistently  over  the  last  decade.  Today,  insect  eating  is  more  than  just  a  fringe  movement  and  this  revised  edition  of  The  Eat  -a-Bug  Cookbook  is  a  complete  primer  for  everyone  who  wants  to  source,  cook,  and  broaden  their  culinary  horizons  with  edible  insects"--
■650  0▼aCooking  (Insects)
■650  0▼aEdible  insects
■7001  ▼aChugrad  McAndrews
■7001  ▼aKaren  Luke  Fildes
■740  2▼a40  ways  to  cook  crickets,  grasshoppers,  ants,  water  bugs,  spiders,  centipedes,  and  their  kin
■9500  ▼b$16.99

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