서브메뉴
검색
Fish forever : the definitive guide to understanding, selecting, and preparing healthy, delicious, and environmentally sustainable seafood
Fish forever : the definitive guide to understanding, selecting, and preparing healthy, delicious, and environmentally sustainable seafood
Detailed Information
- Material Type
- 단행본
- ISBN
- 9780764587795 (cloth : alk. paper)
- Callnumber
- 594.5529 J68f
- Author
- Johnson, Paul , 1948-
- Title/Author
- Fish forever : the definitive guide to understanding, selecting, and preparing healthy, delicious, and environmentally sustainable seafood / Paul Johnson ; photography by Karl Petzke.
- Publish Info
- Hoboken, NJ : Wiley, 2007.
- Material Info
- ix, 438 p., [32] p. of plates : ill. (some col.) ; 24 cm.
- 서지주기
- Includes bibliographical references (p. 424) and index.
- Subject Added Entry-Topical Term
- Cookery (Seafood)
- Price Info
- \38140
- Control Number
- kjul:60152541
MARC
008110722s2007 njuaf b 001 0 eng■020 ▼a9780764587795 (cloth : alk. paper)
■035 ▼a(KERIS)REF000012765070
■090 ▼a594.5529▼bJ68f
■1001 ▼aJohnson, Paul▼d1948-
■24510▼aFish forever ▼bthe definitive guide to understanding, selecting, and preparing healthy, delicious, and environmentally sustainable seafood▼dPaul Johnson ; photography by Karl Petzke.
■260 ▼aHoboken, NJ▼bWiley▼c2007.
■300 ▼aix, 438 p., [32] p. of plates ▼bill. (some col.)▼c24 cm.
■504 ▼aIncludes bibliographical references (p. 424) and index.
■650 0▼aCookery (Seafood)
■9500 ▼b\38140
Preview
Export
ChatGPT Discussion
AI Recommended Related Books
Detail Info.
- Reservation
- Not Exist
- My Folder
- Reference Materials for Thesis Writing
- Reference Materials for Research Ethics
- Job-Related Books
