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대두단백 코팅 종이의 수분저항성 및 물리적 성질
대두단백 코팅 종이의 수분저항성 및 물리적 성질 / 하상형 , 박천석 , 김병용 저.
대두단백 코팅 종이의 수분저항성 및 물리적 성질

Detailed Information

자료유형  
 기사
ISSN  
12263311
저자명  
하상형
서명/저자  
대두단백 코팅 종이의 수분저항성 및 물리적 성질 / 하상형 , 박천석 , 김병용 저.
발행사항  
서울 : 한국식품영양과학회, 2006.
형태사항  
pp. 1251-1255
키워드  
대두 단백 코팅 종이 수분 물리적 성질
기타저자  
박천석
기타저자  
김병용
기본자료저록  
한국식품영양과학회지(Journal of the korean Society of Food Science and : 제35권 제9호 (2006. 11) 2006, 09
모체레코드  
모체정보확인
Control Number  
kjul:60110982

MARC

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■022    ▼a12263311
■100    ▼a하상형
■245    ▼a대두단백  코팅  종이의  수분저항성  및  물리적  성질▼d하상형▼e박천석▼e김병용  저.
■260    ▼a서울▼b한국식품영양과학회▼c2006.
■300    ▼app.  1251-1255
■653    ▼a대두▼a단백▼a코팅▼a종이▼a수분▼a물리적▼a성질
■7001  ▼a박천석
■7001  ▼a김병용
■773    ▼t한국식품영양과학회지(Journal  of  the  korean  Society  of  Food  Science  and▼g제35권  제9호  (2006.  11)▼d2006,  09
■SIS    ▼aS036837▼b60050477▼h8▼s2

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