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감마선 조사가 증편의 저장 중 품질특성에 미치는 영향
감마선 조사가 증편의 저장 중 품질특성에 미치는 영향
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MARC
008070620s2006 ULKa a KOR■022 ▼a12263311
■245 ▼a감마선 조사가 증편의 저장 중 품질특성에 미치는 영향▼d김성주▼e김영희▼e양효진▼e장규섭 공저
■260 ▼a서울▼b한국식품영양과학회▼c2006.
■300 ▼app. 205-211
■653 ▼a감마선▼a조사▼a증편▼a저장▼a품질
■7001 ▼a김영희
■7001 ▼a양효진
■7001 ▼a장규섭
■773 ▼t한국식품영양과학회지(Journal of the korean Society of Food Science and▼g제35권 제2호 (2006. 2)▼d2006, 02
■URL ▼ahttp://www.kfn.or.kr
■SIS ▼aS019659▼b60050477▼h8▼s2
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