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Rheological Properties of Dandelion Root Concentrates by Extraction Solvents
Rheological Properties of Dandelion Root Concentrates by Extraction Solvents / Ok-Hwan Lee...
Rheological Properties of Dandelion Root Concentrates by Extraction Solvents

Detailed Information

Material Type  
 기사
ISSN  
12267708
Title/Author  
Rheological Properties of Dandelion Root Concentrates by Extraction Solvents / Ok-Hwan Lee, Suk-Nam Kang, Boo-Yong Lee
Publish Info  
서울 : Korean Societyof Food Science&Technology, 2006.
Material Info  
pp. 33-38
Index Term-Uncontrolled  
RHEOLOGICAL PROPERTIES DANDELION ROOT CONCENTRATES EXTRACTION SOLVENTS
Added Entry-Personal Name  
Ok-Hwan Lee, Suk-Nam Kang, Boo-Yong Lee
Host Item Entry  
Food Science and Biotechnology : Volume15. Number1. (2006 February) 2006, 02
URL  
http://www.kosfost.or.kr
모체레코드  
모체정보확인
Control Number  
kjul:60075097

MARC

 008060501s2006        ULKa    a                          ENG
■022    ▼a12267708
■245    ▼aRheological  Properties  of  Dandelion  Root  Concentrates  by  Extraction  Solvents▼dOk-Hwan  Lee,  Suk-Nam  Kang,  Boo-Yong  Lee
■260    ▼a서울▼bKorean  Societyof  Food  Science&Technology▼c2006.
■300    ▼app.  33-38
■653    ▼aRHEOLOGICAL▼aPROPERTIES▼aDANDELION▼aROOT▼aCONCENTRATES▼aEXTRACTION▼aSOLVENTS
■700    ▼aOk-Hwan  Lee,  Suk-Nam  Kang,  Boo-Yong  Lee
■773    ▼tFood  Science  and  Biotechnology▼gVolume15.  Number1.  (2006  February)▼d2006,  02
■URL    ▼ahttp://www.kosfost.or.kr
■SIS    ▼aS021048▼b60050258▼h8▼s2

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