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Antioxidant Effects of the Mixture of Mulberry Leaves and Silkworm Powder on the Plasma and Liver in Streptozotocin-Induced Diabetic Rats
Antioxidant Effects of the Mixture of Mulberry Leaves and Silkworm Powder on the Plasma and Liver in Streptozotocin-Induced Diabetic Rats
상세정보
- 자료유형
- 기사
- ISSN
- 1226332X
- 서명/저자
- Antioxidant Effects of the Mixture of Mulberry Leaves and Silkworm Powder on the Plasma and Liver in Streptozotocin-Induced Diabetic Rats / Mi-Jin Jang, Soon-Jae Rhee
- 발행사항
- 서울 : Korean Socity of Food Science&Nutrition, 2004.
- 형태사항
- pp. 346-351
- 키워드
- ANTIOXIDANT EFFECTS MIXTURE MULBERRY LEAVES SILKWORM POWDER PLASMA LIVER STREPTOZOTOCININDUCED DIABETIC RATS
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60068092
MARC
008060207s2004 ULKa a KOR■022 ▼a1226332X
■245 ▼aAntioxidant Effects of the Mixture of Mulberry Leaves and Silkworm Powder on the Plasma and Liver in Streptozotocin-Induced Diabetic Rats▼dMi-Jin Jang, Soon-Jae Rhee
■260 ▼a서울▼bKorean Socity of Food Science&Nutrition▼c2004.
■300 ▼app. 346-351
■653 ▼aANTIOXIDANT▼aEFFECTS▼aMIXTURE▼aMULBERRY▼aLEAVES▼aSILKWORM▼aPOWDER▼aPLASMA▼aLIVER▼aSTREPTOZOTOCININDUCED▼aDIABETIC▼aRATS
■700 ▼aMi-Jin Jang, Soon-Jae Rhee
■773 ▼tJournal of Food Scinece and Nutrition▼gVolume 9 Number 4 (2004 December)▼d2004, 09
■SIS ▼aS016745▼b60059665▼h8▼s2
