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Bioactivities of Citrus (Citrus unshiu) Peel Extracts Subjected to Different Extraction Conditions, Storage Temperatures, and Irradiation
Bioactivities of Citrus (Citrus unshiu) Peel Extracts Subjected to Different Extraction Conditions, Storage Temperatures, and Irradiation
Detailed Information
- 자료유형
- 기사
- ISSN
- 1226332X
- 서명/저자
- Bioactivities of Citrus (Citrus unshiu) Peel Extracts Subjected to Different Extraction Conditions, Storage Temperatures, and Irradiation / S. P. Chawla, C. Jo, H. J. Kang, M. J. Kim, M. W. Byun
- 발행사항
- 서울 : Korean Socity of Food Science&Nutrition, 2003.
- 형태사항
- pp. 349-355
- 키워드
- BIOACTIVITIES CITRUS UNSHIU PEEL EXTRACTS SUBJECTED DIFFERENT EXTRACTION CONDITIONS STORAGE TEMPERATURES IRRADIATION
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60067594
MARC
008060206s2003 ULKa a KOR■022 ▼a1226332X
■245 ▼aBioactivities of Citrus (Citrus unshiu) Peel Extracts Subjected to Different Extraction Conditions, Storage Temperatures, and Irradiation▼dS. P. Chawla, C. Jo, H. J. Kang, M. J. Kim, M. W. Byun
■260 ▼a서울▼bKorean Socity of Food Science&Nutrition▼c2003.
■300 ▼app. 349-355
■653 ▼aBIOACTIVITIES▼aCITRUS▼aUNSHIU▼aPEEL▼aEXTRACTS▼aSUBJECTED▼aDIFFERENT▼aEXTRACTION▼aCONDITIONS▼aSTORAGE▼aTEMPERATURES▼aIRRADIATION
■700 ▼aS. P. Chawla, C. Jo, H. J. Kang, M. J. Kim, M. W. Byun
■773 ▼tJournal of Food Scinece and Nutrition▼gVolume 8 Number 4 (2003 December)▼d2003, 12
■SIS ▼aS017801▼b60059665▼h8▼s2
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