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Increased Lipolytic Activity by High-pungency Red Pepper Extract (var. Chungyang) in Rat Adipocytes in vitro
Increased Lipolytic Activity by High-pungency Red Pepper Extract (var. Chungyang) in Rat Adipocytes in vitro
Detailed Information
- 자료유형
- 기사
- ISSN
- 1226332X
- 서명/저자
- Increased Lipolytic Activity by High-pungency Red Pepper Extract (var. Chungyang) in Rat Adipocytes in vitro / Myoung-Sool Do, Sung-Eui Hong, Jung-Heun Ha, Sun-Mi Choi, In-Sook Ahn, Ji-Young Yoon, Kun-Young Park
- 발행사항
- 서울 : Korean Socity of Food Science&Nutrition, 2004.
- 형태사항
- pp. 34-38
- 기타저자
- Myoung-Sool Do, Sung-Eui Hong, Jung-Heun Ha, Sun-Mi Choi, In-Sook Ahn, Ji-Young Yoon, Kun-Young Park
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60067179
MARC
008060203s2004 ULKa a KOR■022 ▼a1226332X
■245 ▼aIncreased Lipolytic Activity by High-pungency Red Pepper Extract (var. Chungyang) in Rat Adipocytes in vitro▼dMyoung-Sool Do, Sung-Eui Hong, Jung-Heun Ha, Sun-Mi Choi, In-Sook Ahn, Ji-Young Yoon, Kun-Young Park
■260 ▼a서울▼bKorean Socity of Food Science&Nutrition▼c2004.
■300 ▼app. 34-38
■653 ▼aINCREASED▼aLIPOLYTIC▼aACTIVITY▼aHIGHPUNGENCY▼aRED▼aPEPPER▼aEXTRACT▼aVAR▼aCHUNGYANG▼aRAT▼aADIPOCYTES▼aVITRO
■700 ▼aMyoung-Sool Do, Sung-Eui Hong, Jung-Heun Ha, Sun-Mi Choi, In-Sook Ahn, Ji-Young Yoon, Kun-Young Park
■773 ▼tJournal of Food Scinece and Nutrition▼gVolume 9 Number 1 (2004 March)▼d2004, 03
■SIS ▼aS017802▼b60059665▼h8▼s2
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