MARC

 008050902s2004        ULKa    a                          KOR
■022    ▼a12264768
■245    ▼aCognitive  Sensory  Evaluation  of  Potato  Chips  Using  Cognitive  Sensory  Barcode  and  Frequency  Curve  Method▼dSung  Woo  Shin,  Jae  Kun  Chun  공저
■260    ▼a서울▼b한국산업식품공학회▼c2004.
■300    ▼app.  242-248
■653    ▼aCOGNITIVE▼aSENSORY▼aEVALUATION▼aPOTATO▼aCHIPS▼aUSING▼aBARCODE▼aFREQUENCY▼aCURVE▼aMETHOD
■700    ▼aSung  Woo  Shin,  Jae  Kun  Chun
■773    ▼t산업식품공학▼g제8권  제4호  (2004년  11월)▼d2004,  11
■SIS    ▼aS011569▼b60050522▼h1▼s2▼fP

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