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Magnetic Resonance Techniques and Food Engineering
Magnetic Resonance Techniques and Food Engineering / Seong- Min Kim 저
Magnetic Resonance Techniques and Food Engineering

Detailed Information

자료유형  
 기사
ISSN  
12264768
서명/저자  
Magnetic Resonance Techniques and Food Engineering / Seong- Min Kim 저
발행사항  
서울 : 한국산업식품공학회, 2001.
형태사항  
pp. 258-265
키워드  
MAGNETIC RESONANCE TECHNIQUES FOOD ENGINEERING
기타저자  
Seong- Min Kim
기본자료저록  
산업식품공학 : 제5권 제4호 (2001년 11월) 2001, 11
모체레코드  
모체정보확인
Control Number  
kjul:60054004

MARC

 008050829s2001        ULKa    a                          KOR
■022    ▼a12264768
■245    ▼aMagnetic  Resonance  Techniques  and  Food  Engineering▼dSeong-  Min  Kim  저
■260    ▼a서울▼b한국산업식품공학회▼c2001.
■300    ▼app.  258-265
■653    ▼aMAGNETIC▼aRESONANCE▼aTECHNIQUES▼aFOOD▼aENGINEERING
■700    ▼aSeong-  Min  Kim
■773    ▼t산업식품공학▼g제5권  제4호  (2001년  11월)▼d2001,  11
■SIS    ▼aS011557▼b60050522▼h1▼s2▼fP

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