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Magnetic Resonance Techniques and Food Engineering
Magnetic Resonance Techniques and Food Engineering
상세정보
- 자료유형
- 기사
- ISSN
- 12264768
- 서명/저자
- Magnetic Resonance Techniques and Food Engineering / Seong- Min Kim 저
- 발행사항
- 서울 : 한국산업식품공학회, 2001.
- 형태사항
- pp. 258-265
- 기타저자
- Seong- Min Kim
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60054004
MARC
008050829s2001 ULKa a KOR■022 ▼a12264768
■245 ▼aMagnetic Resonance Techniques and Food Engineering▼dSeong- Min Kim 저
■260 ▼a서울▼b한국산업식품공학회▼c2001.
■300 ▼app. 258-265
■653 ▼aMAGNETIC▼aRESONANCE▼aTECHNIQUES▼aFOOD▼aENGINEERING
■700 ▼aSeong- Min Kim
■773 ▼t산업식품공학▼g제5권 제4호 (2001년 11월)▼d2001, 11
■SIS ▼aS011557▼b60050522▼h1▼s2▼fP
