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한국조리과학회지 = Korean Journal of Food & Cookery Science
한국조리과학회지 = Korean Journal of Food & Cookery Science
한국조리과학회지 = Korean Journal of Food & Cookery Science

Detailed Information

Material Type  
 연속간행물
ISSN  
1225-701X
Title/Author  
한국조리과학회지 = Korean Journal of Food & Cookery Science
Publish Info  
서울 : 한국조리과학회, 1985
Material Info  
v. : 도표 ; 30 cm
Current Publication Frequency  
격월간
Index Term-Uncontrolled  
조리과학
소장사항  
1985년 창간호-현재 1985년 창간호-1999년 10월; 2000년 8월; 10월; 2003년 4월; 6월; 8월; 10월; 12월; 2004년 4월
Control Number  
kjul:60050539
입수상태  
입수중단

MARC

 008050812c19859999ulkbr  p              0    ak1kor
■022    ▼a1225-701X
■24510▼a한국조리과학회지▼xKorean  Journal  of  Food  &  Cookery  Science
■260    ▼a서울▼b한국조리과학회▼c1985
■300    ▼av.▼b도표▼c30  cm
■310    ▼a격월간
■350    ▼a17000
■3620  ▼a1985년  창간호
■653    ▼a조리과학
■980    ▼a1985년  창간호-현재▼b1985년  창간호-1999년  10월;  2000년  8월;  10월;  2003년  4월;  6월;  8월;  10월;  12월;  2004년  4월

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