서브메뉴
검색
Composition of Waste Generated in School Foodservice Operations in Andong Area
Composition of Waste Generated in School Foodservice Operations in Andong Area
Detailed Information
- 자료유형
- 기사
- ISSN
- 1229540X
- 서명/저자
- Composition of Waste Generated in School Foodservice Operations in Andong Area / JY An,HS Lee
- 발행사항
- 서울 : 대한지역사회영양학회, 2002.
- 형태사항
- pp. 130-135
- 기타저자
- JY An,HS Lee
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60023128
MARC
008030820s2002 ULKa a ENG■022 ▼a1229540X
■245 ▼aComposition of Waste Generated in School Foodservice Operations in Andong Area▼dJY An,HS Lee
■260 ▼a서울▼b대한지역사회영양학회▼c2002.
■300 ▼app. 130-135
■653 ▼aCOMPOSITION▼aWASTE▼aGENERATED▼aSCHOOL▼aFOODSERVICE▼aOPERATIONS▼aANDONG▼aAREA
■700 ▼aJY An,HS Lee
■773 ▼tJournal of Community Nutrition▼gVOL. 4, NO. 2, (2002 July)▼d2002, 07
■SIS ▼aS009954▼b60014819▼h8▼s2
Preview
Export
ChatGPT Discussion
AI Recommended Related Books
Подробнее информация.
- Бронирование
- не существует
- моя папка
- Reference Materials for Thesis Writing
- Reference Materials for Research Ethics
- Job-Related Books
