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(Proceedings of the World Congress on)Vegetable Protein Utilization in Human Foods and Animal Feedstuffs
(Proceedings of the World Congress on)Vegetable Protein Utilization in Human Foods and Animal Feedstuffs
Detailed Information
- 자료유형
- 참고자료
- ISBN
- 093531525X
- 청구기호
- 574 A652v
- 서명/저자
- (Proceedings of the World Congress on)Vegetable Protein Utilization in Human Foods and Animal Feedstuffs / ed. by Thomas H. Applewhite.
- 발행사항
- Champaign, IL : American Oil Chemists's Society, 1988.
- 형태사항
- 575p. : ill., charts ; 31 cm.
- 기타서명
- Proceedings of the World Congress on Vegetable Protein Utilization in Human Foods and Animal Feedstuffs
- 가격
- 35000
- Control Number
- kjul:50047586
MARC
008010830s1988 us eng■020 ▼a093531525X
■035 ▼aKRIC06764725
■090 ▼a574▼bA652v
■1001 ▼aApplewhite, Thomas H
■24510▼a(Proceedings of the World Congress on)Vegetable Protein Utilization in Human Foods and Animal Feedstuffs▼ded. by Thomas H. Applewhite.
■260 ▼aChampaign, IL▼bAmerican Oil Chemists's Society▼c1988.
■300 ▼a575p.▼bill., charts▼c31 cm.
■740 0▼aProceedings of the World Congress on Vegetable Protein Utilization in Human Foods and Animal Feedstuffs
■9500 ▼b35000
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