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Extrusion cooking
Extrusion cooking
상세정보
- 자료유형
- 단행본
- ISBN
- 0913250678
- 청구기호
- 574 M555e
- 저자명
- Mercier, C
- 서명/저자
- Extrusion cooking / ed. by C. Mercier , P. Linko.
- 발행사항
- Minnesota : American of cereal chemists, 1989.
- 형태사항
- 471 p. : ill. ; 23 cm.
- 서지주기
- Includes index
- 기타저자
- P Linko
- 가격
- 12000
- Control Number
- kjul:50047127
MARC
008010829s1989 us 1 eng■020 ▼a0913250678
■035 ▼aKRIC01690181
■090 ▼a574▼bM555e
■1001 ▼aMercier, C
■24510▼aExtrusion cooking▼ded. by C. Mercier▼eP. Linko.
■260 ▼aMinnesota▼bAmerican of cereal chemists▼c1989.
■300 ▼a471 p.▼bill.▼c23 cm.
■504 ▼aIncludes index
■7001 ▼aP Linko
■9500 ▼b12000
