서브메뉴
검색
Analysis of foods and beverages : modern techniques
Analysis of foods and beverages : modern techniques
Detailed Information
- Material Type
- 단행본
- ISBN
- 0121691608
- Callnumber
- 574 C469a
- Author
- Charalambous, George
- Title/Author
- Analysis of foods and beverages : modern techniques / ed. by George Charalambous.
- Publish Info
- London : Academic Press, 1984.
- Material Info
- xviii, 652 p. : ill. ; 24 cm.
- Added Entry-Title
- Food science and technology
- 서지주기
- Includes bibliographies and index
- Price Info
- 23000
- Control Number
- kjul:50046514
MARC
008010827s1984 us 1 eng■020 ▼a0121691608
■035 ▼aKRIC00363880
■090 ▼a574▼bC469a
■1001 ▼aCharalambous, George
■24510▼aAnalysis of foods and beverages▼bmodern techniques▼ded. by George Charalambous.
■260 ▼aLondon▼bAcademic Press▼c1984.
■300 ▼axviii, 652 p.▼bill.▼c24 cm.
■44010▼aFood science and technology
■504 ▼aIncludes bibliographies and index
■9500 ▼b23000
Preview
Export
ChatGPT Discussion
AI Recommended Related Books
Detail Info.
- Reservation
- Not Exist
- My Folder
- Reference Materials for Thesis Writing
- Reference Materials for Research Ethics
- Job-Related Books
| Reg No. | Call No. | Location | Status | Lend Info |
|---|---|---|---|---|
| W046514 | 574 C469a | 서양서제2서고 | 대출가능 |
대출가능 My Folder 부재도서신고 |
| W046515 | 574 C469a c.2 | 서양서제2서고 | 대출가능 |
대출가능 My Folder 부재도서신고 |
| W046686 | 574 C469a c.3 | 서양서제2서고 | 대출가능 |
대출가능 My Folder 부재도서신고 |
| W046687 | 574 C469a c.4 | 서양서제2서고 | 대출가능 |
대출가능 My Folder 부재도서신고 |
* Reservations are available in the borrowing book. To make reservations, Please click the reservation button
