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Sausage and processed meat formulations
Sausage and processed meat formulations
상세정보
- 자료유형
- 단행본
- ISBN
- 0442234368
- 청구기호
- 574.9 O16s
- 서명/저자
- Sausage and processed meat formulations / Herbert W. Ockerman , Ohio Agricultural Research and Development Center.
- 발행사항
- New York : Van Nostrand Reinhold, 1989.
- 형태사항
- 603 p. ; 26 cm.
- 서지주기
- Includes index
- 키워드
- meat industry 0trade
- 가격
- 40000
- Control Number
- kjul:50040772
MARC
008010829s1989 us 1 eng■005 20010829115034.0
■020 ▼a0442234368
■035 ▼aKRIC00588173
■090 ▼a574.9▼bO16s
■1001 ▼aOckerman, Herbert W
■24510▼aSausage and processed meat formulations▼dHerbert W. Ockerman▼eOhio Agricultural Research and Development Center.
■260 ▼aNew York▼bVan Nostrand Reinhold▼c1989.
■300 ▼a603 p.▼c26 cm.
■504 ▼aIncludes index
■653 ▼ameat industry▼a0trade
■710 ▼aOhio Agricultural Research and Development Center
■9500 ▼b40000
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