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Developments in food engineering, 2. : Proceedings of the 6th international congress on engineering and food,Pt II, May 23-27, 1993, Makuhari Messe, Chiba, Japan
Developments in food engineering, 2. : Proceedings of the 6th international congress on engineering and food,Pt II, May 23-27, 1993, Makuhari Messe, Chiba, Japan
Detailed Information
- 자료유형
- 참고자료
- ISBN
- 0751402249
- 청구기호
- 574.06 S999p
- 저자명
- T. Yano
- 서명/저자
- Developments in food engineering, 2. : Proceedings of the 6th international congress on engineering and food,Pt II, May 23-27, 1993, Makuhari Messe, Chiba, Japan / T. Yano , R. Matsumo and K. Nakamura
- 발행사항
- London : Blackie Academic & Professional, 1994.
- 형태사항
- [v. p.] : iillus. ; 27 cm.
- 서지주기
- includes bibliographical references and index
- 기타저자
- Matsumo, R.
- 기타저자
- Nakamura, K.
- 가격
- 40000
- Control Number
- kjul:50029516
MARC
008010918s1994 uk a 001 eng■005 19800109045042.0
■020 ▼a0751402249
■035 ▼aKRIC05610704
■090 ▼a574.06▼bS999p
■1001 ▼aT. Yano
■24510▼aDevelopments in food engineering, 2.▼bProceedings of the 6th international congress on engineering and food,Pt II, May 23-27, 1993, Makuhari Messe, Chiba, Japan▼dT. Yano▼eR. Matsumo and K. Nakamura
■260 ▼aLondon▼bBlackie Academic & Professional▼c1994.
■300 ▼a[v. p.]▼biillus.▼c27 cm.
■504 ▼aincludes bibliographical references and index
■7001 ▼aMatsumo, R.
■7001 ▼aNakamura, K.
■9500 ▼b40000
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